Join us for a Thanksgiving Vegan Extravaganza 2022! Bring Demera into your home this Thanksgiving so you can relax, eat and enjoy the family, cooking free! Pre-order by Tuesday 11/22 and pick-up your 3-course vegan dinner on Wednesday 11/23 at your selected time-slot.

The second course features a mix of 12 of our best vegan dishes with some holiday-themed additions as well! Add a bottle of house-made honey wine or Sangria to complete the order. Gluten-Free Teff Injera is an optional add-on for an additional charge.

Please note: Portion size is determined by the amount of guests you purchase for. (If you order a thankgiving meal for 1 guest the portion will be for 1 guest).

APPETIZER:
beets and golden beets with roasted carrots. Honey awaze, yogurt and roasted pistachios.

MAIN COURSE: 12 DISHES
Misir wot: spicy red lentils
Dinich wot: Stewed potatoes in rich berbere sauce
Kik Alicha: split yellow peas
Shiro: Mixed legumes (spicy)
Gomen: collard greens slow cooked
Quosta: Spinach slow cooked
Tikle gomen: Chopped cabbage and carrots
Yaklit wot: Carrots, green beans, potatoes and zucchini
Kayseer tibs: sauteed garden beets and carrots.
Ingudai tibs: sauteed mushrooms.
Duba Wot: Stewed pumpkin.
Foselia: roasted carrots and green beans.

DESSERT:
Coconut chocolate cheesecake.